Home meal delivery week of Sept 26

• Mexican style shredded chicken, beans and tomatoes with brown rice
   
• Beef with broccoli and brown rice
   
• Onion and dill Atlantic salmon with broccoli and polenta
   
• Garlic chicken with roasted red peppers, honey glazed carrots and quinoa
   
• Chicken with feta topping, served with sautéed butternut squash and figs, green beans and carrots
   
• Quinoa salad with chicken, heirloom tomatoes, green beans and carrots
   
• Mixed green salad with chicken, cucumber, carrots and tomatoes
   
• Mixed green salad, beans, olives and chicken with a side of salsa
   
• Mixed green salad with heirloom tomatoes, salmon and feta
   
• Local harvest vegetable sauteé with garlic, quinoa and chicken